Jan 21, 2022  
2015-2016 Undergraduate Bulletin 
    
2015-2016 Undergraduate Bulletin [ARCHIVED CATALOG]

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FCS 473 - Human Nutrition and Metabolism I


3 credit hours
FCS 473 is the first of a two-semester sequence of courses that addresses the integration of physiological, biochemical, and chemical principles in an in depth study of human nutrition and intermediary metabolism of carbohydrates, fats, proteins, and nucleic acids. Prerequisite(s): BIO 341  and 342  and FCS 281  with a minimum grade of C in all courses.



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