|
Dec 17, 2024
|
|
|
|
2022-2023 Undergraduate Bulletin [ARCHIVED CATALOG]
Family and Consumer Science, Hospitality and Tourism, B.A.
|
|
Return to: Department of Health and Human Sciences
|
Family & Consumer Sciences, Hospitality and Tourism BA/BS
Building on the foundation of liberal studies, the Family and Consumer Sciences program prepares students to engage family and consumer issues in pursuit of “meaningful employment.” Moreover, the FCS program core is predicated on personal growth in the context of family and community. Hospitality and tourism is truly complimentary as a multidisciplinary program, which promises to draw upon faculty and courses from several Departments and Colleges throughout the University of Montevallo.
Hospitality is the comfort and well being of guests at a variety of events and establishments. The Hospitality field covers all aspects of hospitality operations including hotels, restaurants, cruise ships, amusement parks, country clubs, and convention centers. Tourism is the movement of people to places outside their usual environment. The Tourism field covers tourism development, tourism services, travel industry management and tourism marketing.
In addition to the requirements listed below, students must meet all general graduation requirements as listed in the Undergraduate Academic Policies section in this Bulletin.
Concentration Requirements
General Education and General Electives
Students must also complete the General Education Core requirements to include any specific courses listed below. Students must also complete sufficient general electives to reach 120 or more total semester hours.
Bachelor of Art Requirements
Students pursuing the Bachelor of Art degree must successfully complete the second-year sequence of a world language.
|
Return to: Department of Health and Human Sciences
|
|