CHEM 221 - Organic Chemistry I

4 credit hours
Three lectures. One three-hour laboratory. An introduction to nomenclature, selected methods of preparations, and selected chemical properties of the following classes of organic compounds: alkanes, alkenes, alkynes, alkyl halides, aldehydes and ketones, carboxylic acids, esters, ethers, alcohols and thiols, amides, anhydrides, and amines. Fall Semester. Prerequisite(s): CHEM 102 or 122 with grade of C or better.